Almost everyone now knows that the good old apple cider vinegar and garlic are both good for health.
Recipe Ingredients ratio ratio: vinegar 50%, garlic 50%.
In this recipe you only need a bottle of vinegar of a liter and 5 cups with garlic need (the recipe can be cut by half or more for smaller portions as long as the correct conditions are maintained).
- Peel the garlic from the skin and burst garlic.
- Add garlic to vinegar in a large glass bowl, mix it, pour the hidden glass glass.
Keep a dark place for at least two weeks before use.
Health benefits of garlic and vinegar tonic
For health maintenance: Take a TSP after every meal.You can put it mixing with salad or in food, such as noodles, but do not cook it at a high temperature because this would destroy the medicinal properties of the garlic.
For Fedme (Adiposis)- Take 2 to 4 tablespoons after each meal.
Just cold and cough- Mix 2 tablespoons with warm water and drink 3 times a day on an empty stomach.
Fatigue and stress- Mix 2 tablespoons with hot water and 1 teaspoon of honey;Take 3 times a day.
Heart disease- Mix 2 tablespoons with warm water and drink it 3 times on an empty stomach.
Place a towel in the breast area where the pain is and pour vinegar garlic juice on the towel to make a poultry.There is some skin irritation, put some olive oil on the skin.
External damage, swelling caused by sprain, arthritis with fever and pain- You can use it for external application as above.
Hemorrhoids- Take half a cup of juice after each meal until the hemorrhoid has improved.
Viral hepatitis- Use in the same way as for hemorrhoids.In cases of fatigue syndrome you can add 1 teaspoon of honey until the symptoms have improved.
Longtuberkulose- Use in the same way as for hemorrhoids.
Tumor- The same as hemorrhoids.
Asfarasites- The same as lung tuberculosis until the condition disappears.
Bacillaire dysentery- The same as lung tuberculosis.
Below is a look at the role of garlic and vinegar based on the TCM concept and modern medical information.
