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Updated March 9, 2023
There are no strict educational requirements to become a chef, but learn the paths that you can follow here to the top of the kitchen.
Are you ready to discover your university program?
Everyone who likes cooking has probably thought about what it could be like to work as an advanced chef.But in reality it takes the way to become a cooking time to travel.
OfAverage salaryFor a chef or chef is $ 53,380 per day. Year or $ 25.66/hour, according to the VSHET Bureau or Labor Statistics (BLS).
There are still no strict educational or educational requirements to become a chef.Most people get knowledge and skills in the long hours in the kitchen.
What does a cook do?
Chef & Culinary Career Basics
The tasks of a chef are varied, depending on the type of food that is served and where they work.Staff and dealing with other food -related problems.
Chef & Culinary careeriepte
Contrary to what some food shows portraits, there are many chef chefs in the kitchen:
- Main boss:Also known as the MasterChef, who performs chef or chef de cuisine.
- Under the chefs:In general, implement the guidelines of the chef and is second in the kitchen.
- Party Chief:Guards a certain area or station in the kitchen.
- Commis:One of the least experienced chefs, often fresh from the culinary school, works directly under the boss de partie at a certain kitchen station.
Other chefs can specialize in a certain type of food.and more.
Steps to become a chef
Trin 1
Find a job that works in a restaurant kitchen
Knowing how the kitchen and the restaurant work are very important to become a chef, but but be warned, this first course can include daily tasks such as the dishes and the waste in the inside.Means something - you learn if this is suitable for you.
Trin 2
Take a high school exam or goat
To continue to the culinary school, you need a high school exam.
Trin 3
Go to the culinary school
Culinary schools take one to four years, depending on the program.Earned their culinary degree, quickly serves positions with greater responsibility.
Here are various options for receiving a culinary education:
- Culinary school:Regardless of the diploma, certificate or degree that is the result of a culinary school, the culinary school plan focuses strongly on what is needed to become a chef.Quality of the faculty, training and updated facilities, culinary school is a great way to start your cooking career.
- Community College:Community schools generally offer an associate degree, diploma or certificate in culinary art, just like many culinary schools do.But community schools can be cheaper to assume.rank.
- Business School / Business School:A business school program or a business school program can be one of the fastest ways to get culinary training.Level.Programs are intended for graduates at high school or goat recipients and learn a specific set of culinary skills and the preparation of students to go into the kitchen immediately.
- Four -year schools:The curriculum that leads to a bachelor's degree will have been expanded.And cooking methods.
Trin 4
Get practical work experience
The formal culinary program is only the beginning.That every chef is needed.As a bonus, work experience is a great network option.
Trin 5
Get your first cooking track
Or you, as a commission or boss that they party, with your experience and network options, can get your first chef task.From here you can work on Sous Boss and finally to the chef.
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Status
Data fromU.S. Bureau of Labor Statistics (BLS)and Projects Central, a VS Department or Labor sponsored website.
Top 10 states with the highest job growth
- Utah:32,2%
- Maryland:23,5%
- Texas:20,7%
- Washington:18,2%
- Nevada:16,9%
- Tennessee:16,9%
- Arizona:16%
- California:16%
- Oregon:16%
- Florida:15,8%
Career paths for chef -chefs
Your first step in the career path is to get a job that works in a restaurant kitchen.average.
If you decide that you want to become a chef, this is what a normal career path can look like:
This is probably your first job after culinary education.
The next step after being Commis Boss is a promotion to Boss de Partie.Here you are responsible for cooking food and you will probably monitor a committeefe.
Sous Chef is the second in the command of the kitchen.
As a chef you are responsible for managing the entire kitchen, implementing recipes and maintaining culinary standards.
Because the types of food and ways to prepare them are so different, it is no surprise that more concentrations are available.
- Pastry chef:Makes desserts, cakes, bread and other fried goods.
- Chocolatier:Makes a variety of sweets or chocolate candy.
- Sappier:Focus on creating stews, sauces, starters and sautters.
- Catering:Prepare food for an event in an alternative place.There are no formal requirements for becoming catering, but knowing how they can prepare and transport large amounts of food effectively and safely, will be critical of success.
- Personal cook:Works for selected clients that use the customer's facilities to cook.
Courses in culinary programs
Bakken
Learn how to make cakes, cakes, cookies and bread.
Skills
- Roads Prep
- Correct baking techniques for large -scale production
Culinary skills
More information about specific tools and cooking techniques that are often used for cooking.
Skills
- Effective procedures for food procedures
- Ordinary cooking methods and aids that are used to make a variety of dishes
Food science
Learn how ingredients react to creating dishes and how and why certain methods for food preparation influence taste.
Skills
- Which ingredients respond to other ingredients in a certain way.
- Which cooking methods give the desired result.
International Foods
Learn how to prepare international dishes, including the use of correct ingredients, aids and preparation methods.
Skills
- Prepare authentic international dishes
- With the help of non-conventional and culturally specific cooking methods and aids
Food Safety
Learns the importance of remediation protocols, the avoidance of diseases transferred by food and applicable laws and regulations.
Skills
- Correct methods for food treatment and storage
- Effective techniques for security training and management
Purchase of food
How to get ingredients and supplies on logistics efficient and profitable ways.
Skills
- Identify and confirm the requested ingredients correctly
- Insight into food purchase methods for supplying stable ingredients supply
Table service
The right label, procedures, techniques and basic elements of a la carte restaurant service.
Skills
- Insight into how you can meet the needs of a guest
- Services
French kitchen
Learns traditional French cooking styles, history and ingredients.
Skills
- Several French cooking methods
- How to make classic French dishes
Pro tip to become a cook
Remark:We have edited these tips for grammar and clarity.
At Bowlin
Lori Bogedin is a boss and culinary expert from Pennsylvania with two decades of experience in the restaurant industry.Twig.
What characteristics, skills and qualifications are the best for a chef?
There are more skills, qualifications and characteristics that are best for chefs such as education, practical training, time management, creativity, ability to multitask and passion.skills:
- Power and willingness to learn:Becoming a chef is a practical learning experience and with practice these skills become perfect.
- Creativity:Chef are required much more than just learning or making the recipe.You must be creative in terms of taste and presentation.Is a great skill that makes you a good cook.
- Tids administration:Being effective on time management is one of the most important things that a chef can control.When you work at a restaurant, you must serve different customers.You are in advance at risks.
What are the best (and worst) parts of your work as a chef?
The best part of my work as a chef is that I can go everywhere with these skills.
The worst part of my work is that it is physical demand.Place for another.In addition to damage caused by ranging knives and hot sheets, a standard has become.
Frequently asked questions about becoming chef -chef
How do you become a cook?
To become a chef, you need experience in a professional kitchen.Many chefs go to the culinary school or complete a certificate or associate at a Community College to learn the fine technical aspects of trade.
How much does a cook earn?
KokAccording to BLS, usually between $ 39,000 and $ 71,000.
How long does it take to become a chef?
Culinary training programs can take one to four years.
How much does it cost to become a chef?
You can earn while you learn to make money in different jobs in restaurant kitchens while working against the title of the chef.As $ 30,000 a year.
Are there culinary programs online?
Yes, you can find culinary training programs online.There are also online programs for the income of certifications in safe cooking and restaurant management.
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Culinary school and chef - career sources
American Culinary Federation
ACF is an important professional organization that promotes and improves culinary profession by offering certification, accreditation and educational means.International Association of Culinary Professionals
The IACP organizes events, offers prices and facilitates the cooperation and communication of culinary professionals.Research Chefs Association
RCA is a leading organization for growth in food and culinary science.United States Chef Association
USCA is a professional association that helps chefs to achieve their goals through certification and educational opportunities.
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